Every year after the start of the new year hundreds of restaurants in the city and suburbs participate in Chicago Restaurant Week. For those of you who aren’t familiar with it, it’s a two-week period where over 350 restaurants feature an exclusive prix-fixe menu for great prices.
Now in its 10th year, Chicago Restaurant Week begins on Friday, January 27th and ends Thursday, February 9th. Chow down on a three-course lunch or brunch for $22, or choose from a three- or four-course dinner for $33 or $44, respectively.
Don’t you worry, there are plenty of places that have vegetarian, vegan and gluten free menus. You can find all of the participating restaurants’ prix-fixe menus here.
This is your chance to finally try that restaurant you’ve been dying to eat at, and you’ll get it at an amazing price! Choose from Chicago’s greatest restaurants and plan a romantic date night or a fun night out with friends or family. You have to act fast though because reservations are going quickly!
Thankfully, Open Table has the list of restaurants participating so you can easily browse through and see which one has open reservations. Check it out here!
Below is a list of just a few of our favorite restaurants with their Restaurant Week menus.